How Rice Flour Can Boost Your Health: Tips From Nutrition Professionals

This article examines the potential benefits of rice flour, including its use as a gluten-free substitute for all-purpose wheat flour, its ability to protect heart health, its ability to treat or prevent constipation, and its potential to help strengthen muscle mass. It is discussed by three experts in the field of nutrition, each of whom has years of experience in the field. The article also provides advice on how to obtain nutritional facts.